Food Traceability Compliance Training
Explore the foundations of traceability, supply chain management, documentation, communication, and technology in the food industry.
Overview
This online course for food traceability is offered in partnership with IFPTI (International Food Protection Training Institute). This training course has been designed specifically for FDA regulators, and now you can gain the same valuable insights and knowledge they receive.
This course will cover introductory knowledge, skills, and abilities related to tracking feed and food throughout the supply chain.
You may begin the course anytime and work at your own pace. Once you complete the course, you may download your training certificate which includes the FDA and IFPTI logos.
Agenda
1. Foundations
- Define key terminology.
- Explain factors that would initiate a traceforward/traceback.
- Describe when traceforward/traceback is utilized.
- Describe the primary functions of CORE.
- Describe the primary function of ICS.
- Explain the difference between traceforward and traceback.
2. Preliminary Review
- Describe the importance of time frames when reviewing surveillance reports.
- Explain how the RFR contributes to conducting traceforward/traceback investigations.
- Describe routine surveillance activities that might trigger a traceforward/traceback.
- Identify the potential health risks indicated by surveillance data.
- Describe the subject matter expertise needed to assess surveillance data.
3. Supply chain
- Explain the farm-to-table concept.
- Describe industry best practices for product traceability.